食品安全英文参考文献

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食品安全英文参考文献

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  [35]T.Z.Wu,R.M.Wang,S.H.Cao,Q.Zhang,Y.M.Gao. Consumers' Cognition, Willingness to Pay and Purchase Behavior for Traceable Pork–evidence from Beijing Supermarkets[A]. Science and Engineering Research Center.Proceedings of 2015 International Conference on Advanced Educational Technology and Information Engineering(AETIE 2015)[C].Science and Engineering Research Center:,2015:7.

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