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假日食品监视治理带来的思考
摘要：“春节”、“端午”、“中秋”……中华大地传承了五千年的民风民俗，给千家万户带来了欢乐、祥和。此时季节性、假日性热销食品如元宵、粽子、月饼……在大量上市。人们在饮食文化的品尝中领略和寄托了中华民族的远古文明。关键词：假日食品；监视治理；传统节日
Abstract: “Spring Festival”, “fifth day of the fifth lunar month”, “Mid-Autumn Festival” ......The China has inherited five millennium common social practice folk customs, brought to everyone has been happy, is auspicious. This time seasonal, holiday selling well food like Lantern Festival, steamed rice dumpling, moon cake ......Is going on the market massively. The people in the diet culture tasted understands and has reposed Chinese nation's ancient times civilization.
key word: Holiday food; Management by supervision; Traditional festival 研究背景
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